Brace Mia - Ristorante Pizzeria Braceria Pugliese

Fior di latte ice cream

7

Strawberry ice cream

7

Chocolate ice cream

7

Chocolate cream, single-origin cocoa from Ecuador, crunch and hazelnut cream between two layers of cocoa sponge cake, covered with a chocolate glaze

1 7 8

Hazelnut biscuit, filled with vanilla-flavored cream and chocolate chips, enriched with a layer of hazelnut crunch and a cocoa sponge cake, polished with white chocolate glaze

1 7 8

approximately 290/300gr

EXCLUSIVE | approximately 300gr

Apulian capocollo, ham and caciocavallo cheese

7

Bacon, mortadella and caciocavallo cheese

7

capocollo, breadcrumbs and caciocavallo cheese

1 7

capocollo, paprika and caciocavallo cheese

7 1

all types of bombette

1 7 12

includes all types of bombette, classic sausage with white wine and sliced beef, with a side of roasted vegetables and baked potatoes

1 7 12

includes all types of bombette, classic white wine sausage and sliced horse meat, with a side of roasted vegetables and baked potatoes

1 7 12

with a side of vegetables and baked potatoes Price per hectogram

with vegetable side dish and baked potatoes Price per hectogram

with a side of vegetables and baked potatoes Price per hectogram

with a side of vegetables and baked potatoes Price per hectogram

With a side of vegetables and baked potatoes Price per hectogram

oil, salt, pepper with a side of arugula and lemon

oil, salt, pepper, sun-dried tomatoes in oil and burrata

7

oil, salt, pepper with a side of arugula and lemon

Oil, salt, pepper, sun-dried tomatoes in oil and burrata

7

margherita base and basil on exit

1 7

margherita base, cooked ham and mushrooms

1 7

margherita base, buffalo mozzarella and basil on exit

1 7

Margherita base, cooked ham, mushrooms, artichokes and olives

1 7

margherita base, cooked ham, mushrooms, artichokes and olives

1 7

Margherita base, with rucola added after cooking

1 7

margherita base, anchovies, oregano

1 4 7

margherita base, peppers, zucchini, eggplant

1 7

margherita base, cooked ham, fried eggplant, grated Parmesan flakes on exit

1 7

margherita base, onion, tomatoes, tuna, buffalo mozzarella after baking

1 7

margherita base, anchovies, olives, capers, oregano

1 4 7

Margherita base, spicy salami

1 7

margherita base, cooked ham, mushrooms, artichokes and olives

1 7

margherita base, cherry tomatoes, buffalo mozzarella on exit

1 7

margherita base, cherry tomatoes and rocket on exit

1 7

margherita base, rocket, grana cheese, cherry tomatoes and extra virgin olive oil on exit

1 7

Margherita base, capocollo, nodini cheese and extra virgin olive oil after baking

1 7

margherita base, fried meatballs, basil (added after cooking)

1 3 7

Margherita base, sausage, peppers, onion

1 7

margherita base, spicy salami, mushrooms, cooked ham, buffalo mozzarella and chili oil after baking

1 7

tomato sauce, EVO oil, garlic, oregano

1

tomato sauce, capers, caramelized Tropea onion, dried cherry tomatoes and buffalo mozzarella after baking

1 7

tomato sauce, capers, olives, oregano, stracciatella and extra virgin olive oil on exit

1 7

tomato sauce, caramelized onion, artichokes, stracciatella and breadcrumbs on exit

1 7

Tomato sauce, sausage, spicy salami, with buffalo mozzarella added after cooking

1 7

tomato sauce, anchovies, sausage, turnip tops, buffalo mozzarella on exit

1 4 7

tomato sauce, artichoke hearts, spicy salami, black olives, capers, nodini (small knots of mozzarella) on exit

1 7

tomato sauce, anchovies, sun-dried tomatoes, burrata (added after cooking)

1 4 7

fiordilatte, zola, brie, scamorza

1 7

fiordilatte mozzarella, porcini mushrooms, heart of Apulian artichokes, cacioricotta cheese from the Lamapecora farm on exit

1 7

fiordilatte, mortadella and pistachio on exit

7 8

fiordilatte, pistachio cream, speck, buffalo morsels

7 8

fiordilatte, Apulian turnip tops, porcini mushrooms, fried breadcrumbs with garlic and oil, nodini cheese and spicy oil on exit

1 7

Fiordilatte cheese, speck and burrata

7

Fiordilatte cheese, porcini mushrooms, with Apulian cacioricotta cheese added after cooking

1 7

fiordilatte cheese, capocollo, stracciatella and extra virgin olive oil on exit

1 7

fiordilatte mozzarella, anchovies, dried tomatoes and oregano on exit

1 4 7

fiordilatte, sausage and baked potatoes

1 7

fiordilatte cheese, sausage, turnip tops and spicy oil

1 7

fiordilatte cheese, prosciutto crudo (added after cooking), Grana cheese and extra virgin olive oil

1 7

Fiordilatte cheese, baked potatoes, with capocollo, stracciatella cheese and crispy bacon added after cooking

1 7

fiordilatte, culatello upon exit, burrata and crumbled tarallo

1 7

fiordilatte, seafood, parsley, extra virgin olive oil, thin lemon flakes on exit

1 2 14 7

fiordilatte cheese, mortadella (added after cooking), sun-dried tomatoes, stracciatella cheese and crumbled tarallo crackers

1 7

fiordilatte, fried breaded zucchini flowers, burrata and anchovies on exit

1 4 7